Crustless Spinach and Feta Pie

Name: Crustless Spinach and Feta Pie
Ingredients: 1.1 lbs spinach, chopped and washed (500 grams); 1 large leek; 1-2 green onions; 1 small yellow onion, finely chopped; 3/4 cup plain yogurt (200 grams); 1 2/3 cups all-purpose flour (200 grams); 1 teaspoon baking powder; 7 oz feta cheese, crumbled (200 grams); Salt; Pepper; 1/4 cup olive oil (half of a small glass); 4 eggs; 1/2 cup milk (one small glass, about 120 ml); 1/2 cup water (one small glass, about 120 ml); 6-7 sprigs fresh dill

tatana @tatana_Giota

Αθήνα

A wonderful recipe from Madame Ginger that's a real hit!

tatana @tatana_Giota

Αθήνα

A wonderful recipe from Madame Ginger that's a real hit!

Saved

Ingredients

1.1 lbsspinach, chopped and washed (500 grams)
1large leek
1-2green onions
1small yellow onion, finely chopped
3/4 cupplain yogurt (200 grams)
1 2/3 cupsall-purpose flour (200 grams)
1 teaspoonbaking powder
7 ozfeta cheese, crumbled (200 grams)
Salt
Pepper
1/4 cupolive oil (half of a small glass)
4eggs
1/2 cupmilk (one small glass, about 120 ml)
1/2 cupwater (one small glass, about 120 ml)
6-7 sprigsfresh dill

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Steps

1

In a wide pot, heat half the olive oil and sauté the vegetables (except the dill) until they soften and reduce in volume.
2

Let the vegetables cool for 30 minutes.
3

In a large bowl, mix all the ingredients together to make a batter.
4

Pour the batter over the vegetables, gently mix, and transfer the mixture to a well-buttered 10x12 inch (25x30 cm) baking dish.
5

Bake for about 1 hour at 350°F (180°C).

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Cooksnaps

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tatana @tatana_Giota

Published in the US on September 02, 2025 14:01

Αθήνα

Μου αρέσει να μοιράζομαι συνταγές και ιδέες και τώρα τελευταία το κάνω και διαδικτυακά μέσω της σελίδας μου.(fb και insta)Μαγειρεύοντας με την Τατάναhttp://cookingwithtatana.com/και για όσους απορούν......Τατάνα ειναι το χαϊδευτικό της κόρης μου και εγώ είμαι η ΓιώταΣας ακολουθώ από της Συνταγές της παρέας και ελπίζω να συνεχίσετε για πολλά χρόνια ακόμη.Αγαπημένες συνταγές είναι οι γρήγορες συνταγές , χωρίς πολλά υλικά και δύσκολες παρασκευές....

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