Homemade masala paneer

Name: Homemade masala paneer
Cuisine: Indian
Ingredients: 1 litre milk full cream; 2 lemon juice; as required Roasted jeera; as required Ginger finely chopped; as required Coriander chopped; as per taste Salt red chilli flakes

pooja @cook_22640906

Homemade masala paneer

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Ingredients

1 litremilk full cream
2lemon juice
as requiredRoasted jeera
as requiredGinger finely chopped
as requiredCoriander chopped
as per tasteSalt red chilli flakes

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Steps

1

Boil the milk
2

Once boiled. Bring it on low flame
3

Add jeera, ginger, coriander,chilli flakes and very little salt then mix well
4

Now switch off the flame.
5

Add lemon juice slowly and keep stirring.
6

Once the milk cuddles, drain excess water using a muslin cloth and pour cold water on chenna
7

Now hang the muslin cloth for about 15 mins. And take out the masala paneer
8

You can grill them and sprinkle some chat masala over it.
9

Or you can make kadhai panner or paneer masala and enjoy it.