Kienyeji chicken

Antonina Wangui @cook_16805048
Kienyeji is best cooked with less spices 😋
#themechallenge
Kienyeji chicken
Kienyeji is best cooked with less spices 😋
#themechallenge
Steps
- 1
Start by boiling the meat for about 1hr till soft, you can add rosemary and salt.
- 2
Next add onions,once soft add the garlic/ginger then the green pepper and cook till sauted
- 3
Add the chicken pieces and let the soup drain
- 4
Let's it drain to give a dry fry serve and enjoy😋
- 5
Serve with favourite accompaniment
Similar Recipes
More Recipes
-

Ryan
-

Archana Agrawal
-

Vidyutaa Kashyap
-

Kulsoom Bukhari
-

Madhumita Bishnu
-

Meme
-

Julie Suggs
-

Korean Potato Banchan Gamja Jorim
ToodlesCookingLife
-

Maggie Conlon
-

Peanut Butter Cup Skillet Cookie
6 or Less
-

6 or Less
-

Maryam Abdulkarim Halliru
-

RUCHIKA
-

Shabbir Dalal
-

Zun Ash Imran
-

Mitch 👑
-

Naheed Baig
-

Surayya Umar
-

Tuwon rice with stew and okro soup 😋
Mrs Abubakar Paki
-

Mireya González
-

Ayshat Adamawa(U. Maduwa)
https://cookpad.wasmer.app/us/recipes/12491994




















Comments