Potato dumplings
#PAKNIG...This recipe can be prepared for iftar
Steps
- 1
For the dough....In a bowl add your sieved flour and oil. Then mix
- 2
Add water to the flour to form a dough..set aside
- 3
For the filling...in your bowl containing mashed potato,add in your spices
- 4
Salt,Maggie,tomato puree,ginger,pepper or any spice of your choice. Then mix all these together until well incoporated
- 5
Divide your dough into small pieces and knead,then roll out
- 6
After rolling,cut to form a square shape,put your potato filling in the middle
- 7
Fold it to form a triangular shape and close the edges to avoid the fillings from popping out,take the two sides of your dumpling and fold as seen in the picture below
- 8
Repeat these process with the remaining dough
- 9
Fry on a medium heat
- 10
Tada!!!your potatoe dumplings is ready...prepare this spicy potato dumpling for iftar
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