A picture of Imli ki khatti methi chutney.

Imli ki khatti methi chutney

Diya Ramnani @cook_19895880

#goldenapron3. #week10. #ingredients Imli👍

#goldenapron3. #week10. #ingredients Imli👍

Imli ki khatti methi chutney

Diya Ramnani @cook_19895880

#goldenapron3. #week10. #ingredients Imli👍

#goldenapron3. #week10. #ingredients Imli👍

Saved

Ingredients

half hour

5 servings

100 gmtamarind
1 glasswater
To tastesalt
1 cupsugar
1 tspcumin powder
To tastered chilli powder
50 gmjaggery

Saved

Steps

half hour

1

Take a pan add tamarind,water and boil it for 8-10 mins to yield maximum pulp from the tamarind.
2

After that strain it.
3

Again take a pan add tamarind water and boil it vigorously.
4

Add salt,red chilli powder,cumin powder, jaggery, sugar and mix well.
5

You can adjust the sweetness as per taste.
6

Enjoy with chat, samosa and pakodas.👍

Saved

Cooksnaps

Saved

Diya Ramnani @cook_19895880

on May 12, 2020 21:00

Akot

cooking is my passion.....

Comments

Swaminathan @Swami_180828

May 14, 2020 02:47

Nice

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