Bajray ki kebabs

Name: Bajray ki kebabs
Yield: 6 person
Cuisine: Pakistani
Ingredients: 1 cup chicken mince; 1 tbsp ginger garlic paste; 3/4 cup bajray ka ataa; 1 tsp salt; 1 tbsp crushed red pepper; 1 knor cube; 4 tbsp yogurt; 1 tbsp crushed coriander seeds; Half tsp cumin powder; 1 tbsp all spice; 1 tsp chicken tikka masala; 1 tsp tandoori masala; 1/4 cup water; 1 egg; 3 tbsp chilli garlic sauce; 2 green chillies roughly chopped; 1 onion roughly chopped; Handful coriander leaves roughly chopped

Saira Abdullah @sairaabdullah

#WEARETOGETHERCHALLANGE
Bajray kay ataa kay kebabs wasay winter may khay jatay hain likin Ramadan may b khanay may achay lagay hain. Very tasty and yummy. Roz roz kya banay tu socha kuon na bajray kay kebabs banay.

Saira Abdullah @sairaabdullah

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Ingredients

1 and half hour

6 person

1 cupchicken mince
1 tbspginger garlic paste
3/4 cupbajray ka ataa
1 tspsalt
1 tbspcrushed red pepper
1knor cube
4 tbspyogurt
1 tbspcrushed coriander seeds
Halftsp cumin powder
1 tbspall spice
1 tspchicken tikka masala
1 tsptandoori masala
1/4 cupwater
1egg
3 tbspchilli garlic sauce
2green chillies roughly chopped
1onion roughly chopped
Handfulcoriander leaves roughly chopped

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Steps

1 and half hour

1

Mix all the ingredients in chicken mince,mix well and marinate for 1 hour.
2

Pour the mixture with the help of tbsp like pakoray and deep fry the kebabs. Serve.