Soup: Spinach, peas, carrots #themechallenge

Name: Soup: Spinach, peas, carrots #themechallenge
Yield: 2 servings
Cuisine: Kenyan
Ingredients: 3 fresh spinach leaves; 250 g Peas,; 1 carrot; 1 onion; 1 cube(Maggi or royco); 3 medium potatoes

Yuni Cita @yunicita254

Soup: Spinach, peas, carrots #themechallenge

Yuni Cita @yunicita254

Saved

Ingredients

2 servings

3fresh spinach leaves
250 gPeas,
1carrot
1onion
1cube(Maggi or royco)
3medium potatoes

Saved

Steps

1

Wash all your ingredients and cut them into small pieces save for spinach.
2

Boil water and in a separate bowl Blanche the spinach for 5 minutes.
3

Boil the ingredients in the first step until well cooked but with a small amount of the water used to boil
4

Remove and add margarine
5

Put all the ingredients together with the spinach and blend together. You can add a little milk. Garnish to your liking. Enjoy