Ch AlFrido pasta

Name: Ch AlFrido pasta
Total time: 1800 s
Yield: 5persons
Cuisine: Pakistani
Ingredients: 1 paket Peny or AlFrido pasta; 200 Grams chicken; 100 gram crush cheese Mozrila; 100 grams Mushroom; 1 Tsp white peoper; 1 Tsp ch powder; 1 Tsp crush chilli; Leaf Basil; Leaves Origano; 1 liter Pack MILK pack cream; Salt as You like the taste

Asif Rehman @cook_23140739

#cookwithHuma

Asif Rehman @cook_23140739

Saved

Ingredients

20 to 30 Minute

5persons

1paket Peny or AlFrido pasta
200 Gramschicken
100 gramcrush cheese Mozrila
100 gramsMushroom
1 Tspwhite peoper
1 Tspch powder
1 Tspcrush chilli
LeafBasil
LeavesOrigano
1 literPack MILK pack cream
Salt as You like the taste

Saved

Steps

20 to 30 Minute

1

For one Kg white pasta you must need 400 grams pasta packet you can use both pasta penny or AlFrido phitochino, Boil the pasta and separate it, chicken cut in slice and boil the chicken mushroom Cut in thin slice Now Take the frying pan and
2

Add cream in pan at slow cooking add white peoper Mushroom and Mozrila cheese chicken powder and chicken, salt in pan after 10 to 15 minutes at slow cooking add pasta and cook till 5 Minutes and if you like white pasta spicy add crush chilli after this add some origano leaves and before serving add cheese and Basil leaves for Garnishing Must try and enjoy it.