Pilau, beef stew, carroted cabbage and chapati

Name: Pilau, beef stew, carroted cabbage and chapati
Yield: 6servings
Cuisine: Kenyan
Ingredients: 3 large onion chopped finely; Pilau masala(dark); 1 \2 cup vegetable oil; Large ginger; 6 cloves garlic; Royco cube chicken and beef flavour; to taste Salt; 3 cups rice; Tomato paste

Pamela Akinyi @cook_21833051

Pilau, beef stew, carroted cabbage and chapati

Pamela Akinyi @cook_21833051

Saved

Ingredients

6servings

3large onion chopped finely
Pilau masala(dark)
1\2 cup vegetable oil
Large ginger
6 clovesgarlic
Royco cube chicken and beef flavour
to tasteSalt
3 cupsrice
Tomato paste

Saved

Steps

1

Heat oil,add the finely chopped onions fry until golden brown
2

Ground ginger garlic then mix in the spices(pilau masala,royco cubes),add to the fried onions
3

Mix well add tomato paste add your beef if you don't do beef just go with the rice, mix well
4

Measure water in equivalent to the cups of rice 6 cups of water for 3 glass of rice. Add salt to taste
5

Heat to boil until water dries completely