High Protein Breakfast/Tiffin Recipe
#breakfast#tiffin#highprotein
Steps
- 1
Grind urad dal with chillies, garlic and ginger.
- 2
Add moong sprout to the mixing jar, add a little water and grind smooth with urad dal. Take out in a bowl.
- 3
Take out in a bowl. Add spices, salt, onion and coriander leaves. Mix well till frothy.
- 4
Heat oil. Make small ball and drop into the oil. Fry on low medium flame till golden and crispy.
- 5
Serve with kachumar salad and chutney of your choice.
Tips
Add spices, salt, onion and coriander leaves. Blend with hand till fluffy. Keep blend in one direction only. Add baking soda. Mix again.
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