Steps
- 1
Mixed your all dry ingredients then add butter and milk, knead it vey well. To make a soft dough then allow it to rest for 30 minutes
- 2
Take it out and knead it again in a flat surface, then roll it and cut it into circle, then take each and roll it to make a rope shape, then twist it as shown
- 3
Put a oil in a pan And make a deep fry. After frying a little bit sugar should be sprinkle then wash the buns with milk
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