A picture of Loaded Potato Nests.

Loaded Potato Nests

Curtis Proctor @cook_23691990

Loaded Potato Nests

Curtis Proctor @cook_23691990

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Ingredients

1 hour

6 servings

3russet potatoes, shredded
1/3 cupold cheddar cheese, shredded
1/4 cupscallion/chives, fine cheffonade
1/4 cupBacon, reduced and fine chop
1 tbspCurly parsley, fine cheffonade
Herbs de provence, salt, pepper
1 tspbaking bowder
Flour
1large egg

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Steps

1 hour

1

Rinse shredded potato to remove starch, squeeze dry
2

Mix potato, bacon bits, green onion, parsley, egg and some flour together.
3

Press into thin patties, and coat with flour and baking powder mixture. Then fry at 350F until golden brown.
4

Bake at 375 until cooked through.

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Cooksnaps

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Curtis Proctor @cook_23691990

on May 22, 2020 15:48

Comments

Keywords

Welsh Onion Chive Pepper Egg Bacon Cheese Potato Cheddar

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