Lokii ka raita

Name: Lokii ka raita
Yield: 5to 6 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Lokii; 250 gm Dahii; 1 tsp Kuti mirch; Salt to taste; Hari mirch 2 big; Hara dhaniya half bunch; Raita masala 1tsp(optional); Pyaz 1big; Oil for bhagar; 1 tsp Zeera; 5 Sabot Lal mirch; 8-10 Curry patta

Afshan Arif @cookwithAfshan

#WEARETOGATHER
Ye aisi dish hai ke ise ap roti se b kha saktein or chawl se b,or lokii ki taseer q ke thandi hoti to summer me ye dish bht achi lgti,hamre gr me sb shoq se kha lety roti ke sath,or iski ek khas bt ye hai ke isko ap frig me thanda kar ke b kha saktein hai,

Afshan Arif @cookwithAfshan

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Ingredients

20m

5to 6 servings

1/2 kgLokii
250 gmDahii
1 tspKuti mirch
Salt to taste
Hari mirch 2 big
Hara dhaniya half bunch
Raita masala 1tsp(optional)
Pyaz 1big
Oil for bhagar
1 tspZeera
5Sabot Lal mirch
8-10Curry patta

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Steps

20m

1

Lokii ko chil ke choty pes kar ke Pani me obal ln or achii trhn match krln
2

Dahi me namak Kuti mirch raita masala Dale or achii trhn phet ln chopped Hara dhaniya chopped Hari mirch chopped Pyaz add karein
3

Boil or mash ki bhi lokii tyr dahi me shamil karein
4

Opr se zeera sabot mirch or Curry patty ka bhagar lagadn
5

Lokii ka raita redy hai,