Malai Boti Kebab

Name: Malai Boti Kebab
Cuisine: Indian
Ingredients: 500 gms boneless chicken cut into cubes; For marination:; 1/2 cup curd; 3 tbsp fresh cream; 1 tbsp ginger garlic paste; 2 green chillies finely chopped; 1 tsp Jeera powder; 1 tsp salt; 1/2 tsp black pepper powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala; For White sauce:; 2 tbsp butter; 2 tbsp maida; 1 cup milk; as required Salt, pepper, chilli flakes & coriander leaves; As per taste Grated cheese

Sanam Merchant/Rachna Chadha @cook_12635216

Mumbai

#eid2020

Sanam Merchant/Rachna Chadha @cook_12635216

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Ingredients

500 gmsboneless chicken cut into cubes
For marination:
1/2 cupcurd
3 tbspfresh cream
1 tbspginger garlic paste
2green chillies finely chopped
1 tspJeera powder
1 tspsalt
1/2 tspblack pepper powder
1/2 tspred chilli powder
1/2 tspgaram masala
ForWhite sauce:
2 tbspbutter
2 tbspmaida
1 cupmilk
as requiredSalt, pepper, chilli flakes & coriander leaves
As per taste Grated cheese

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Steps

1

Marinate boneless chicken in curd, cream,
ginger garlic paste, green chilli, jeera powder, salt, garam masala, red chilli powder, black pepper.
Marinate for 2 hours.
2

For white sauce:
In a saucepan add 2 tbsp butter let it melt then 2 tbsp maida.
Mix it & add 1 cup milk, salt, pepper, red chilli flakes & fresh coriander leaves. Mix it all well till it thickens.
3

To cook there are 2 methods:
1. Thread the marinated chicken into skewers.
On griddle add oil & fry squewers from all side (in between cover & cook)
Give charcoal dhungar for 2 minutes.
Drizzle white sauce over fried skewers, add grated cheese, fresh coriander & chilli flakes.
Cover & cook till cheese melts.(approx 3- 4 minutes)
4

To Cook In Pan:
Add oil to pan & fry chicken cubes from all sides.
Give char coal dhungar for 2 minutes.
Add cheese, cover & cook till melts.
Remove in serving dish, add sauce, coriander leaves & chilli flakes over chicken.

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Cooksnaps

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Sanam Merchant/Rachna Chadha @cook_12635216

on May 24, 2020 21:38

Mumbai

A homemaker & cooking is my biggest passion. Have my Instagram page you can visit & follow for some delicious & delectable recipes.https://www.instagram.com/kitchen_o_logy/