Fried burger

Name: Fried burger
Total time: 18000 s
Yield: 4 to 5 persons
Cuisine: Pakistani
Ingredients: 2 cup maida; 2 tbsp milk powder; 2 tbsp butter; 1 tsp yeast; 1 tsp sugar; 1/2 tsp salt; Lukewarm milk/water As required; 4-5 shami kabab; Mayonnaise as u required; Cabbage As u required; Cheese slices As u required

IQra Mehmood... @Iqra_Mehmood123

#cookwithamna

IQra Mehmood... @Iqra_Mehmood123

Saved

Ingredients

2.5 hrs

4 to 5 persons

For dough
2 cupmaida
2 tbspmilk powder
2 tbspbutter
1 tspyeast
1 tspsugar
1/2 tspsalt
Lukewarm milk/water As required
For Filling
4-5shami kabab
Mayonnaise as u required
Cabbage As u required
Cheese slices As u required

Saved

Steps

2.5 hrs

1

Maidy main sugar,salt,yeast or milk powder daal kar mix kar lyn gyn or thora thora doodh daal kar goondh lyn gyn...5 mnt goondny ke baad us myn butter add kryn gyn or achy sy dobara goondh lyn gyn
2

Ab usko plastic wrap ya kisi kapry sy cover kar ke Rakh dyn gyen 2 ghanty ke liye room temperature par...
3

Ab filling ke liye chezein tyar kryn gyn shami kabab fry kar ke side par rakh lyn gyn
4

Mayonnaise main cabbage daal kar mix kar ke side par rakh lyn gyen
5

Dough rise hony ke baad ek burger ke liye ek paira layn gyn or usko haath ki madad sy phaila lyn gyn us Myn sb sy phly cheese slice rkhyn gyn mayonnaise jo ready ki wo daal dyn gyn us ke uper kabab rakhyn gyn or dobara uper cheese slice rakh dyn gyn or sides sy utha kar pairy ko mila lyn gyn charun traf sy or band kar dyn gyn
6

Ab burger ko deep fry kar lyn gyn medium to low flame par...aisy hi sary burger tyar kar lyn gyn
7

Ab yummy fry burger ko ketchup ya chutney ke sath serve kar lyn gy😊😋