Ginger chicken(Eid special)

Name: Ginger chicken(Eid special)
Total time: 3600 s
Yield: 4,5people
Cuisine: Pakistani
Ingredients: 1/2 kg boneless chicken 🐓; 3 tbsp ginger (julienne); 3 tamatoes chopped

Meerab Rais @cook_23009182

Lahore.

#cookwithamna.This restaurant style chicken 🐓 ginger is amazingly easy to make at home ,with the combination of ginger and versions of cream and butter/ghee, so i can cook on eid.

Meerab Rais @cook_23009182

Lahore.

#cookwithamna.This restaurant style chicken 🐓 ginger is amazingly easy to make at home ,with the combination of ginger and versions of cream and butter/ghee, so i can cook on eid.

Saved

Ingredients

1hour

4,5people

1/2 kgboneless chicken 🐓
3 tbspginger (julienne)
3tamatoes chopped
2 green chilli 🌶 chopped
3 tbsp green Corriender
1 tsp salt or to taste
1 tsp red chilli powder
1 tsp crush red pepper
1/2 tsp turmeric powder
1 tsp garlic 🧄 paste
1/4 cup yogurt
1/2 cup oil +2 tbsp butter/ghee
2 tbsp cream
1 tsp roasted zeera

Saved

Steps

1hour

1

Heat oil add ginger julienne and chicken fry it for 5 minutes.
2

Now add tamatoes with all the spices and keep stirring for 5 minutes.
3

Now add cover the lid of chicken 🐓 and cook until it's tender.
4

Now after 2o minutes add yogurt and keep stirring the chicken then add chopped ginger 3, 4 slice julienne, green chilli and Corriender,then add butter and cover it for 2 minutes.
5

Now open the lid of chicken then add cream and switch off the flame, keep stirring when the cream is dissolved.
6

Restaurant style chicken 🐓 ginger is ready to serve with naan and roti, enjoy it.