Native fried rice

Name: Native fried rice
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 2 cups rice; 1/2 kg beef; head Dried fish; 1 tbs Seasoning powder; 1 big onion; 1 CUP g/nut oil; Handful curry leaves; 1 cup dried prawns; 3 pcs sausage; 1 tsp ginger; 1 tsp garlic; 2 tbs cray fish powder; 1 tbs curry; 1 tsp dried thyme; Peppermix as desired; 1 cup beef stock

Phartee Cooks @cook_13881145

Abuja

When you hear of native rice d next thing dats comes to our mind is palm oil n locust beans concoction rice here iam now to change d perspective of local rice i made a twist of dis rice n i can tell its yummy n delicious pls give it a cooksnap

Phartee Cooks @cook_13881145

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Ingredients

4 servings

2 cupsrice
1/2 kgbeef
headDried fish
1 tbsSeasoning powder
1big onion
1 CUPg/nut oil
Handfulcurry leaves
1 cupdried prawns
3 pcssausage
1 tspginger
1 tspgarlic
2 tbscray fish powder
1 tbscurry
1 tspdried thyme
Peppermix as desired
1 cupbeef stock

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Steps

1

Here re some d ingredients i used
2

In a pot add oil, ginger, onions n cray fish fry for 1 min.
3

Add garlic and peppermix
4

Add seasoning powder, dried prawns and curry
5

Add thyme,beef stock and little water allow to boil for 10mins
6

Add washed rice dnt parboil d rice pls, cover with an aluminium foil to cook for 15mins in a low heat after 15mins add dried fish
7

Add beef and sausages,add ponmo and curry leaves n stir
8

Add more crayfish n stir n finally d rice is ready