Take biscuits remove cream from biscuits and crush them in mixer

Take whipping cream beat it till if form soft peaks

Take a pan add mix fruit juice then add cornflour (in little little quantity), now mix it

Until it get thick, now melt dark chocolate by double boiler process or u can use microwave. and in other bowl melt white chocolate

In white chocolate add 2 tsp milk and cream which we got from biscuits. mix it

Now take dark chocolate spread it on some plastic. roll the plastic keep it in refrigerator for about half hour

Now take half whipping cream in separate bowl add vanilla essence mic it. pour this cream in piping bag. now take a glass spread crushed biscuits.

Then add another layer of whipping cream then crushed biscuits again

Now take left over half whipping cream add yellow colour essence in it. mix it

Take glass pour white chocolate then pour juice mixture then pour yellow color whipping cream

Now again pour white chocolate then crushed biscuits

Take out the dark chocolate from refrigerator break them into pieces.