Black forest cake#myfirstrecipe

Name: Black forest cake#myfirstrecipe
Cuisine: Kenyan
Ingredients: 1 cup baking flour; 1 cup sugar; 1/2 cup cocoa powder; 7 eggs; 1 tsp baking powder; 1/2 tsp bicarbonate

Maggie Nyamu @maggy_

Nairobi

I loved doing this recipe😋and am glad it came out perfect💖

Maggie Nyamu @maggy_

Nairobi

I loved doing this recipe😋and am glad it came out perfect💖

Saved

Ingredients

1 cupbaking flour
1 cupsugar
1/2 cupcocoa powder
7eggs
1 tspbaking powder
1/2 tspbicarbonate

Saved

Steps

1

Preheat your oven at 180° for 10 minutes
2

Measure all your ingredients correctly and sieve your flour
3

Separate the eggs whites and put in a bowl and the Yorks in a cup
4

Whisk the eggs white till Fluffy and soft peaks appear
5

Add the Yorks and continue whisking till incorporated completely
6

Add your sugar and continue mixing till the sugar dissolves completely
7

In a separate bowl mix your sifted flour with the cocoa powder, baking powder and bicarbonate
8

Add your dry ingredients into the mixture in the bowl and mix properly for about 3-5minutes
9

Prepare your baking tin by applying margarine and dusting it with flour
10

Transfer your dough into the baking tin and cook for 40minutes or until a skewer inserted comes out clean
11

Decorate and enjoy your sweet spongy cake with a cold juice😋