Aate ka uttapam

Name: Aate ka uttapam
Cuisine: Indian
Ingredients: 1 bowl wheat flour; 2 tsp semolina; 2 tbsp curd; As needed water; To taste salt; 5 gm eno; 1/2 tsp carom seeds; 1/2 tsp cumin seeds; 2 onion chopped; 1 tomato chopped; 1 capsicum chopped; 1 green chilli chopped; As needed oil

Pooja Batra @cook_12093005

#healthybreakfast
#Week1of5

Pooja Batra @cook_12093005

#healthybreakfast
#Week1of5

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Ingredients

1 bowlwheat flour
2 tspsemolina
2 tbspcurd
As neededwater
To tastesalt
5 gmeno
1/2 tspcarom seeds
1/2 tspcumin seeds
2onion chopped
1tomato chopped
1capsicum chopped
1green chilli chopped
As neededoil

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Steps

1

Take a bowl, add wheat flour, semolina, salt, carom seeds, cumin seeds, curd,
2

Make the batter with the help of water
3

Now take a nonstick tawa and spread the batter and spread the onion, tomato, green chilli, capsicum and press it
4

Sprinkle the salt, red chilli powder, dry coriander powder
5

Roast it from both the sides