Fudgy Chocolate Brownies
Follow me in Youtube: Albee Charis Ponio
Steps
- 1
Melt butter and sugar in a double broiler. If you dont have just improvised or set fire to very low heat. Then add your chocolate chips
- 2
Mix all dry ingredients and set aside.
- 3
Remove chocolate mixture from heat once it melts. Then add the vanilla.
- 4
In a separate bowl, beat your eggs one by one.
- 5
Slowly add and whisk the chocolate mixture into the eggs.
- 6
Then gradually add the dry ingredients into the wet mixture. Just fold it using a spatula until well incorporated, no lumps and bubbles. You can also add chunks of chocolates for more goey feel.
- 7
Grease baking pan, then pour in your brownie mixture. You can add chocolate chips on top.
- 8
Preheat oven for 10mins. Then bake for 25-30mins. Once you reached the 25 minutes mark, test for toothpick test, if theres just a little crumbs coming out its fine. You dont want to overcook the brownies.
- 9
Remove from oven then let it cool before slicing.
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