Katori chaat
#week3of5
Tasty yummy my first attempt
Steps
- 1
Add Maida+salt+ajwain+4spoon oil and kned properly to make a soft dough. Rest it for 15 min.
- 2
Make a round shape chapati and spread on bowl to give bowl shape. Heat oil in a pan to fry.
- 3
- 4
Fry on pan till golden brown than cool it. After cool fill with stuffing of ur choice and serve with love.
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