Vegetable Fritters (Bakwan Goreng)
Ratih Wulandari @namasayaratih
This is a snack which I grew up with. You can eat it as a snack with family.
Vegetable Fritters (Bakwan Goreng)
This is a snack which I grew up with. You can eat it as a snack with family.
Open in Cookpad AppSteps
- 1
Create the flour by mixing flour and water. Add salt and pepper and taste test it. You want the dought to be watery and a bit pasty.
- 2
Add the sliced vegetables into the flour dough and mix it untill even.
- 3
Heat up oil in a pan and fry the mixed vegetables, approx 10x10cm. Flip when it became light brown.
- 4
Serve with chili.
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