Bhindi qeema with chapati and coffee lufay😍😍😍

Name: Bhindi qeema with chapati and coffee lufay😍😍😍
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 200 g ladyfingers; 150 g mince beaf; 1 onion large size; 1 tomato; 1 tsp salt; 1 tsp red chilli powder; 1/4 tsp turmeric powder; 1/4 tsp coriander powder; Less than half cup oil; 1 green chilli

Sheenay Khan @Faris_cuisine

Khushab

#luxurymeal
I always used to make bhindi chicken this time tried bhindi qeema,yummy in taste,along with this I served coffee lufay which is my family's favorite meetha😍😍😍😍 I always made mince at home,price of beefin my town is 400/kg
200 g bhindi 20 rupees
150 g mince round about 70 rupees
Onion 5 rupees
Tomato 3 rupes
Roti 16 rupees
Total price 130 rupes
Here are links of chapati and coffee lufay 👇
https://cookpad.wasmer.app/pk/recipes/12810396-chapati?from_author=1&invite_token=m46rKdbe4s5NjpHEvrQQ6KYw&shared_at=1591611260&via

https://cookpad.wasmer.app/pk/recipes/12770106-coffee-lufay-%F0%9F%98%8D?from_author=1&invite_token=LBgPs4P9LRt7eYgGwGcB68v5&shared_at=1591611287&via

Sheenay Khan @Faris_cuisine

Khushab

https://cookpad.wasmer.app/pk/recipes/12770106-coffee-lufay-%F0%9F%98%8D?from_author=1&invite_token=LBgPs4P9LRt7eYgGwGcB68v5&shared_at=1591611287&via

Saved

Ingredients

30 minutes

2 servings

200 gladyfingers
150 gmince beaf
1onion large size
1tomato
1 tspsalt
1 tspred chilli powder
1/4 tspturmeric powder
1/4 tspcoriander powder
Less than half cup oil
1green chilli

Saved

Steps

30 minutes

1

Wash dry and cut ladyfingers,then fry them in oil for 4,5 mints,then take it out
2

Sliced onion and fry in the same oil until becomes golden,add 2 tbsp water
3

Add tomato,fry for 4 minutes,then add all spieces,mix well
4

Then add qeema and fry it for about 10 mints on medium flame
5

When mince tenders add fried ladyfingers,slow down flame and let it cook for 10 15 minutes,strir in between
6

Bhindi qeema is ready serve it with either chapati or naan
7