Aloo qeema

Name: Aloo qeema
Total time: 1800 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 300 gram beef qeema; 250 gram aloo; 2 Pali oil; 3 TBS lehsan adrak paste; 2 TBS dhniya Powder; 1/5 TBS LAL mirch powder; 1 tsp haldi powder; Salt to taste; 1 onion; 2 tomatoes; 2-3 green chilies; 1 pes adrk cut hui; Hara dhniya chopped

Nosheen Nadeem @cook_18592748

Karachi

#ambassdor bht hi easy recipe hy .
Try karein

Nosheen Nadeem @cook_18592748

Karachi

#ambassdor bht hi easy recipe hy .
Try karein

Saved

Ingredients

30 minut

5 person

300 grambeef qeema
250 gramaloo
2Pali oil
3 TBSlehsan adrak paste
2 TBSdhniya Powder
1/5 TBSLAL mirch powder
1 tsphaldi powder
Salt to taste
1onion
2tomatoes
2-3green chilies
1pes adrk cut hui
Hara dhniya chopped

Saved

Steps

30 minut

1

Oil gram karein or pyax ko golden karein ab ek pleter me spices Nikal Lein sat us me qeema BHI add krden
2

Achy se bhu Lein or ek glass Pani Dal Kar qeema gla lein
3

Ab adrk Hari mirch or tomato cut Kar ke ek pleter me nikalen sat hi aloo BHI cut krlen qeema bhun jay to aloo add karein
4

Tomato Dal dein mix karein or half cup Pani Dal Kar aloo ko gla lein
5

Cover kerden
6

Aloo gal jaen to hara dhniya se garnish karein sarving dish me nikalen or serve karein