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Mochi
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A picture of Mochi.

Mochi

Taro Saeki
Taro Saeki @cook_24310087
Japan

Hello! I wanted to share Japanese mochi recipes!

Making mochi using a mochi maker machine.

MOCHI is a rice cake. It uses a special type of rice called mochi-rice(or many of you may know it by the name of sticky rice.)

Mochi Recipe video:
https://youtu.be/4Sc41kTggkI

Hello! I wanted to share Japanese mochi recipes!

Making mochi using a mochi maker machine.

MOCHI is a rice cake. It uses a special type of rice called mochi-rice(or many of you may know it by the name of sticky rice.)

Mochi Recipe video:
https://youtu.be/4Sc41kTggkI

Read more

Mochi

Taro Saeki
Taro Saeki @cook_24310087
Japan

Hello! I wanted to share Japanese mochi recipes!

Making mochi using a mochi maker machine.

MOCHI is a rice cake. It uses a special type of rice called mochi-rice(or many of you may know it by the name of sticky rice.)

Mochi Recipe video:
https://youtu.be/4Sc41kTggkI

Hello! I wanted to share Japanese mochi recipes!

Making mochi using a mochi maker machine.

MOCHI is a rice cake. It uses a special type of rice called mochi-rice(or many of you may know it by the name of sticky rice.)

Mochi Recipe video:
https://youtu.be/4Sc41kTggkI

Read more
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Ingredients

Half day(including soaking time of the rice)
3 servings
  • 3 cupsmochi rice
  • Red bean paste 100g or more
  • 1 tablespoonkinako soy flour
  • 1 pinchsalt
  • 1 tablespoonsugar
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Steps

Half day(including soaking time of the rice)
  1. 1

    1. First, wash the rice lightly and have it soaked in the water for 6 hours.

    A picture of step 1 of Mochi.
  2. 2

    2. Drain the rice.

  3. 3

    3. Put the drained rice and 150-200ml into the mochi machine. It steams for about 40-50 minutes.

    A picture of step 3 of Mochi.
  4. 4

    4. Let the mochi machine pound mochi for 10 minutes. Then, shape.

    A picture of step 4 of Mochi.
    A picture of step 4 of Mochi.
  5. 5

    5. Mix salt, sugar and soy flour to make a mochi condiment.

    A picture of step 5 of Mochi.
  6. 6

    6. Enjoy the mochi together with 5. And/or red bean paste.

    A picture of step 6 of Mochi.
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Copied!

Taro Saeki
Taro Saeki @cook_24310087
on June 15, 2020 09:16
Japan
Owner of Haru Cooking Class -Kyoto-(Japanese Home Cooking)https://www.youtube.com/user/japanese1cooking
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Keywords

Red Bean Rice Soy

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