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Biscuit cake
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A picture of Biscuit cake.

Biscuit cake

Subhalaxmi Samantaray
Subhalaxmi Samantaray @cook_17576378

#father
Dedicated to my father.In the loving memory of my father.

#father
Dedicated to my father.In the loving memory of my father.

Read more

Biscuit cake

Subhalaxmi Samantaray
Subhalaxmi Samantaray @cook_17576378

#father
Dedicated to my father.In the loving memory of my father.

#father
Dedicated to my father.In the loving memory of my father.

Read more
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Ingredients

  1. 2 packetdigestive biscuit
  2. 1/2 cupMilk
  3. 2 tbspsugar
  4. 1 packetEno
  5. For garnishing:-
  6. Aa neededPowdered sugar
  7. As neededCherry
  8. Aa neededChocolate sauce
  9. as neededSprinkles
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Steps

  1. 1

    Take a mixture grinder,put the biscuits,milk,sugar and grind it.

    A picture of step 1 of Biscuit cake.
  2. 2

    Add eno and milk.mix again like a smooth consistency.

    A picture of step 2 of Biscuit cake.
  3. 3

    Take a cake tin grease oil and put the batter.

    A picture of step 3 of Biscuit cake.
  4. 4

    Take a kadai put some salt or sand heat it 5 minutes.put the cake tin and cover it,bake it for 40 minutes.after 40 minutes your biscuit cake is ready.

    A picture of step 4 of Biscuit cake.
  5. 5

    Garnish with some powdered sugar,chopped cherry and chocolate syrup and some sprinkles.

    A picture of step 5 of Biscuit cake.
    A picture of step 5 of Biscuit cake.
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Copied!

Subhalaxmi Samantaray
Subhalaxmi Samantaray @cook_17576378
on June 20, 2020 18:56
The secret to being a good chef is to make a soulful connection with your ingredients. 
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Comments (2)

Priya Arora
Priya Arora @tadka_punjabi
June 20, 2020 19:22
Yummy
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