Steps
- 1
Take a pot put milk in it and bring it to boil
- 2
Now add soaked grinded rice in it stir it on low flame
- 3
Cook well make rice get cooked properly
- 4
Now add sugar in it stir well that sugar dissolve well
- 5
Now in last add mango puree in it mix well
- 6
Now off the flame and serve in serving bowl garnish with mango chunks and refrigerate atleast half hour than enjoy it
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