Beef brain black pepper and green chilli

Name: Beef brain black pepper and green chilli
Total time: 3600 s
Yield: 4/5 people
Cuisine: Pakistani
Ingredients: 1 beef brain; 2 tbs garlic ginger paste; 1 tbs green chilli paste; 1 tsp black pepper poder; to taste Namak; Piyar 1 bunch chopped; 1/2 tsp Haldi poder; 1 cup Oil; Green chilli chopped for garnish; Hara dhnya chopped for garnish

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Mehar Ansari LunchBrunch @cook_24449344

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Ingredients

1 hr

4/5 people

1beef brain
2 tbsgarlic ginger paste
1 tbsgreen chilli paste
1 tspblack pepper poder
to tasteNamak
Piyar 1 bunch chopped
1/2 tspHaldi poder
1 cupOil
Green chilli chopped for garnish
Hara dhnya chopped for garnish

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Steps

1 hr

1

Ak karhai me pani lkr usmy brain daal kar 1/2 hr boil kar ke saff krlei
2

Phr usk pieces krlein choty
3

Karhai me oil garam kar ke brain daal kar fry krlein ke clr change hojae
4

Phr usy ggpaste. Finaly chopped piyaz Chilli paste black pepper namak haldi add kardein or achi trha bhoon lein ke masalon ki kachi khushboo na eye
5

Jab bhoon jae achy se oil uper ajae to dish out kar ke hara dhnya or mirch se garnish karen or nan ya chapati ke sath serve karen