Open in Cookpad AppSteps
- 1
Boil the chicken with a bit of salt and shred it properly
- 2
Cut all other vegetables in julient style
- 3
Now mix all the ingredients and add a bit of salt black pepper and soya sauce
- 4
Simply chop all the ingredients just for 20 to 30seconds not more for making it homogenous
- 5
The paste is ready.. wrap it up in roll patti and use egg white to bind the edges properly and simply fry.
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https://cookpad.wasmer.app/us/recipes/12986502
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