Mango paneer cake ❤️

Name: Mango paneer cake ❤️
Total time: 3600 s
Yield: 5 Servings
Cuisine: Pakistani
Ingredients: 1 cup cream; 1 cup paneer; 1/2 cup condence milk; 1 mango in cube; 1 packed marie biscuit; 2 tablespoon melted butter; leaves Few mints; 1 liter milk; 2 tablespoon vinegar

Sami Saqib @sami_123456

#mangomasti
Bohat mazay ka bana hai...or bohat acha set howa hai..almost 30 min lagay ho gay freezer main..without cheese cream,gelatin or agar agar kuch be add nahie kia..ye homemade paneer se cake bana hai

Sami Saqib @sami_123456

Saved

Ingredients

1 hour

5 Servings

1 cupcream
1 cuppaneer
1/2 cupcondence milk
1mango in cube
1packed marie biscuit
2 tablespoonmelted butter
leavesFew mints
1 litermilk
2 tablespoonvinegar

Saved

Steps

1 hour

1

Milk ko boil karay or boil kartay hoye vinegar dal kar flame off kar thy..or 2 se 3 time spoon chalaye..up milk se pani alag or paneer alag ho jaye ga..us ko stianer main dal kar stain kar lay
2

Marie biscuit ko grind karay or powder kar lay up is main melted butter dalay or lose pan pay set karay or 10 min kay liye freezer main rakay
3

Phir aik bowl main dalay..jab room temperature pay eye tu condence milk dal kar mix karay phir cream add karay or achay se spoon se mix karay kay aik acha se milk ban jaye..running foam main na ho
4

Biscuit jab set ho jaye tu pneer ka jo mixture banaya hai wo dal thy or again 30 min kay liye freez kar thy..
5

Up mango ko cube main cut karay or 30 min baat cake kay upper decorat karay 10 min kay liye again frige main rakay or mints or colour full sprinkle se decorat karay
6

Yummy sa cake or tanda tanda cake ready hai