Khaman dhokla
Open in Cookpad AppSteps
- 1
Take a bowl add gram flour salt as per taste and water.
- 2
Then add eno and mix well.
- 3
And take a big microwave bowl brush out oil and put the batter on it. And microwave for 4 to 5 mints
- 4
Take a pan add 1 tbsp oil and mustard seeds green chilli and coriander leaves mix it for 2 to 3 mints.
- 5
Then add lemon juice sugar or half cup of water and boil it for 3 to 4 times
- 6
After that dhokla is ready look at the picture it is so soft like a bread
- 7
Then put the tadka on it. And cool it dhokla is ready
Similar Recipes
More Recipes
-
-
-
-
-
Spicy Korean Peanut Dipping Sauce
-
-
-
Moong Dal Gosht / Green Moong Dal cooked with Mutton
-
-
-
-
betsy.hudson -
-
-
-
-
-
-
-
-
-
-
Homemade watermelon tutti fruiti
https://cookpad.wasmer.app/us/recipes/13079273
Comments (2)