Sheer khurma

Name: Sheer khurma
Total time: 3600 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 litre milk; 1/2 cup sugar; 4 green cardamom; 4 tbsp ghee; as required Chopped dryfruits of your choice like almond coconut pistachio; 1/4 cup vermicelli

farheen'sfoodcorner @cook_24848649

This is first ever dessert I have made #farheensfoodcorner

farheen'sfoodcorner @cook_24848649

This is first ever dessert I have made #farheensfoodcorner

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Ingredients

1 hr

6 servings

1 litremilk
1/2 cupsugar
4green cardamom
4 tbspghee
as requiredChopped dryfruits of your choice like almond coconut pistachio
1/4 cupvermicelli

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Steps

1 hr

1

Bring one boil to milk and cook for 15 -20 mins in low flame
2

Now Add sugar and cook for another 5 mins on low flame
3

Take another pan add some ghee and saute all dry fruits on low flame for mins once it fry take it out into a bowl
4

Now on the same pan add 1 tablespoon of ghee and 3-4 green cardamom vermicelli and fry it on low flame for 4-5 mins
5

Now add fried dryfruits and vermicelli into the boiling milk and cook another 5 mins on low flame
6

And it's ready to serve