Baby corn fry with carrot and capsicum

Name: Baby corn fry with carrot and capsicum
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 200 gms Baby corn boiled and cut into two pieces; 1 capsicum cleaned and chopped; 1 green chilli chopped; 1 tsp Ginger garlic paste; 1 carrot cleaned and chopped; 1 tsp garam masala powder; As per taste Salt; 1 bowl oil; 2 onion chopped; Handful Coriander cleaned and chopped; 1 Tomato cleaned and chopped

Annu'sKitchen @cook_23631734

#new
#flavour 1
There are not many options for vegetarian snacks this quick and easy recipe is delicious and an amazing change to the regular snacks menu you can try this

Annu'sKitchen @cook_23631734

#new
#flavour 1
There are not many options for vegetarian snacks this quick and easy recipe is delicious and an amazing change to the regular snacks menu you can try this

Saved

Ingredients

30 mins

2 people

200 gmsBaby corn boiled and cut into two pieces
1capsicum cleaned and chopped
1green chilli chopped
1 tsp Ginger garlic paste
1carrot cleaned and chopped
1 tspgaram masala powder
As per tasteSalt
1 bowloil
2onion chopped
HandfulCoriander cleaned and chopped
1Tomato cleaned and chopped

Saved

Steps

30 mins

1

Put a pan On a medium flame and pour some oil in the pan and fry boiled baby corns. keep it aside add onion in hot oil untill it turns golden add all the spices and salt and chopped vegetables and roast it until the vegetables are cooked.
2

Serve it in a plate and Garnish it with coriander leaves
3

Your delicious homemade fried baby corns with capsicum and carrot is ready.enjoy!!