#goldenapron#week 18

#colourgreen#10thJulyRoti, Paratha is main items in any Indian meal. Though making of it varies from place to place and also season to season. Winter means more greens. Here I have added green puree in regular dough & made laccha paratha.

#GA4#week1Lachha paratha is a staple punjabi food. It is traditionally made of whole wheat flour and dough is rotated in the forms of rings and then each layer is brushed with oil or ghee (clarified butter). It is a fancy way of eating regular paratha and can be made with stuffing of your choices too. Here’s easy recipe for it😃 Enjoy!

#goldenapron Alu paratha date#week13 (29 june19 to 02 June 19)

#CookClickKids love to have Pizza any time. Keeping that in mind I wanted to make a new version of pizza that resembles like our popular paratha.I took the base of pizza to make these stuffed parathas . And they came out super delicious which you can serve as breakfast or can be pack for lunch box.

#breads

#ebook#quickbfLacha Paratha is a multi layered shallow fried north Indian flatbread and the perfect breakfast with tea. I saw a video and tried making like this.

#breads

Aloo Paratha is famous staple dish of India. It is made of potato stuffing using spices and fresh herbs & it gets stuffed into whole wheat flatbread. Let me show you step by step recipe how I like making mine using pantry friendly ingredients. Let's get started.

Hy guys.... Spare a time to try this sumptious buttered paratha with scarmbled egg recipe... A great treat for breakfast, made in less than 30 mins

Today I made avocado paratha for lunch. I liked it, but my son didn’t like it at all. Avocado is rich in protein, calcium, and fiber. It also helps with weight loss. I usually make avocado smoothies for myself, but this is the first time I tried making paratha with it.