Smokey tikka boti

Name: Smokey tikka boti
Total time: 2700 s
Yield: 7to8 servings
Cuisine: Pakistani
Ingredients: 1 kg beef tikka boti; Half kg onion (chopped); Half kg tomatoes (chopped); 2 tbspoon g.g paste; 1.5 cup cooking oil; 1 cup yoghurt; 3-4 green chillies (cut); 1.5 salt; 1 tbspoon red chilli powder; 1 tbspoon chilli flakes; 1 tbspoon rosted cumin powder; 1 tbspoon dry coriander powder; 1 teasoopn Turmeric powder; 2 tbspoon tikka masala powder; 1 teasoopn ajwain; 1 pics koyla; Some green chillies, lemon,and ginger for garnishing; Water as required

Zumar Umer @cook_18630625

#wearetogether

Zumar Umer @cook_18630625

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Ingredients

45 minute

7to8 servings

1 kgbeef tikka boti
Halfkg onion (chopped)
Halfkg tomatoes (chopped)
2tbspoon g.g paste
1.5 cupcooking oil
1 cupyoghurt
3-4green chillies (cut)
For spices•
1.5salt
1tbspoon red chilli powder
1tbspoon chilli flakes
1tbspoon rosted cumin powder
1tbspoon dry coriander powder
1teasoopn Turmeric powder
2tbspoon tikka masala powder
1teasoopn ajwain
1pics koyla
Some green chillies, lemon,and ginger for garnishing
Water as required

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Steps

45 minute

1

Sub pehly beef boti ko dho lein
2

Ab 1 pressure cooker may oil dal kar achi tarhan garam kar lein or beef boti add kar dein 5 minute take beef boti ko oil may fry karen
3

Ab zeera powder,or g.g paste dal kar 2 minute bhun lein phir bareek kati hui payaz dal kar bhun lein or tomatoes add kar ky achy bhun lein or tamaam spices shamil karen
4

Ab yoghurt add karen or 2 minute bhunai karein ab 2 cup pani dal kar 10 minute wait lagwayin
5

Ab 10 minute ky baad chek karein beef boti soft ho chuki hai chopped green chillies dal kar mix karen ab koyla dehka lein or 1 katori may koyla rakh kar salan par rakhein phir thora sa oil dal kar foran sy dhak dein 5 minute ky baad dhakan hata kar dishout karein
6

Ab green chillies, lemon,or ginger slices ky sath garnish karin or garma garam naan ky sath enjoy kar en