Special Masala Papad

Name: Special Masala Papad
Total time: 300 s
Cuisine: Indian
Ingredients: 1/2 cup chane(black chickpeas); 1 papad; 1 tbsp chopped cheese; 1/2 cup chopped onion; 1 tbsp chopped tomato; 1 finely chopped green chilli; 10-15 Chopped coriander leaves; 1 onion; 1 tomato; 1 tbsp grated cheese; 1/2 tbsp chat masala; to taste Salt; to taste Red chilli powder; 1 tbsp lemon juice

Sonia Wadhwa @cook_13591688

fatehabad

#goldenapron3 #Week 23

Sonia Wadhwa @cook_13591688

fatehabad

#goldenapron3 #Week 23

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Ingredients

5 minutes

1/2 cupchane(black chickpeas)
1papad
1 tbspchopped cheese
1/2 cup chopped onion
1 tbspchopped tomato
1finely chopped green chilli
10-15Chopped coriander leaves
For garnishing
1onion
1 tomato
1 tbsp grated cheese
1/2 tbspchat masala
to tasteSalt
to tasteRed chilli powder
1 tbsplemon juice

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Steps

5 minutes

1

Firstly, take all the ingredients.
2

Add all dried maslas and mix well. Masala is ready for Masala Papad
3

Then roast the papad and lay the Papad on the serving platter.
4

Top the papad with mixture and garnish it with onion,tomato, cheese and coriander leaves. Finally, Special Masala Papad is ready to serve. Serve it with love❤😋