Rice and sawayan kheer
Steps
- 1
Take a pan add milk and some milk in rice flour mix and add milk and keep cook after boil add sawayan and cook add sugar and cook well and add cheronji nuts and green cardamom powder and casar threads and rose water and kheer thick fom Flame off kheer is ready
- 2
Pour into dish and garnish nuts and ready to serve enjoy with your family take care eat well see you again with next recipe bye
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