Spicy chicken salad with couscous

Name: Spicy chicken salad with couscous
Total time: 3600 s
Yield: 2 people
Cuisine: American
Ingredients: 200 gr Couscous; Parsley; Baharat spices; 2 yellow paprikas; Can mais (140gr or 150gr); Iceberg lettuce; 1 Cumcumber; 1 Shallot; Sweet chili sauce; Lemon juice; 2 Red Pepper; Salt; 300 gr chicken; Harissa; 1 pc Garlic; Olive oil; (optional) Pumpkin seeds

Hesdy Schalkwijk @HesdyS

Spicy chicken salad with couscous

Hesdy Schalkwijk @HesdyS

Saved

Ingredients

1hr

2 people

Couscous
200 grCouscous
Parsley
Baharat spices
2yellow paprikas
Canmais (140gr or 150gr)
Salad
Iceberg lettuce
1Cumcumber
1Shallot
Sweet chili sauce
Lemon juice
2Red Pepper
Salt
Chicken
300 grchicken
Harissa
1 pcGarlic
Other
Olive oil
(optional) Pumpkin seeds

Saved

Steps

1hr

1

Set everything up
2

Cut the paprikas in pieces and put the couscous in a large enough bowl.
3

Add 2 tbsp of olive oil and pour 200gr of boiled salted water in the bowl of couscous. Let it rest for 3 mins so that the couscous gets soaked with the water. Then use a fork to loosen the couscous up.
4

Pour some olive oil in a skillet and add the couscous in a skillet when hot enough. Add some parsley and baharat spices in it. Stir it so that the spices and couscous are mixed good. Then add the paprika and mais. Let it cook for a bit and stir regularly.
5

Next up is the cumcumber... Take off the skin and scrape the cumcumber in small slices. Put some salt on it and mix it with some chilli sauce and add a small amount of lemon juice in it. After that is done... Add the iceberg lettuce and couscous to it. Then cut the shallot in small pieces and put that in. Cut the red pepper in half and take the seeds out. Cut it then in small pieces and add it to the mix.
6

The final step is the chicken... First put 2tbsp of harissa in you cup and press one piece of garlic in it and 1tbsp of olive oil. Stir it and then smear it on the chicken. Then it is ready for the grill.
7

After grilling it, it is time to setup the plate and... Bon appetit!
8

(Optional) Garnish the dish with some pumpkin seeds.