Steps
- 1
Onion peel and cut in thick slices.Potatoes peel wash and cut in small pcs.
- 2
Take a mixing bowl put onion,potatoes and all spices mix and keep a side in 10 minutes.
- 3
After 10 minutes mix besan.Take a wok put oil then oil heat make pakoras in half done.Then press and fry again in hot oil.
- 4
Serve hot pakoras in any chutney or dip.
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