Mango Ice cream! 🍦

Name: Mango Ice cream! 🍦
Total time: 720 s
Yield: 8-10 servings
Cuisine: Pakistani
Ingredients: 500 ml Whipping cream preferably rich's or any other; Condensed milk 1 small can; 200 ml Dairy cream; 1 cup Milk; 2 Yolks; 1 Whole egg; 1 tsp Cornflour; 1 tsp Vanilla essence; Flavour of your choice. I used 2 mango puree

Shumaila Shabbir @khapalicious1

Karachi.

Summer Special.
Made with Chef Hamza Sheikh recipe.

Shumaila Shabbir @khapalicious1

Karachi.

Summer Special.
Made with Chef Hamza Sheikh recipe.

Saved

Ingredients

1.5+freezing 12 mins

8-10 servings

500 mlWhipping cream preferably rich's or any other
Condensed milk 1 small can
200 mlDairy cream
1 cupMilk
2Yolks
1Whole egg
1 tspCornflour
1 tspVanilla essence
Flavour of your choice. I used 2 mango puree

Saved

Steps

1.5+freezing 12 mins

1

Whipped the cream until soft peaks formed.
2

In sauce pan add milk and dairy cream and bring to light simmer.
3

In a separate bowl mix yolks and cornflour put warm milk in to the egg mixture and strain it and put it back in the milk and cream mixture bring to boil and simmer till it's thicken.
4

Let it cool with cling touching the surface of the mixture to avoid skin.
5

Once chilled mix it well and add to lightly whipped cream further add a chilled can of condensed milk and mix for the base add vanilla rest customize your own flavours.
6

Put it in a airtight container and freeze over night the un churned ice cream is ready....