Whipping cream

eggs, vanilla sugar (about 100 grams), gluten-free flour (about 100 grams), small cup sunflower oil, heavy whipping cream (about 500 ml), powdered sugar, chocolate

refrigerated pie crust (ready-made), heavy whipping cream (240 ml), eggs, cardamom, cinnamon, unsalted butter (about 55 grams, a little less than half a stick), rose water (I actually used at least 4, but only do that if you’re a big fan. Rose water is addictive!), heaping tablespoons powdered sugar, shelled pistachios, chopped, small handful candied orange peel, finely chopped (optional, but if you use it, you’ll be the star of the show!)

heavy whipping cream (400 ml), raspberry purée (200 g), powdered sugar (50 g), gelatin

eggs, sugar (180 grams), vanilla extract, heavy whipping cream (250 ml), all-purpose flour (250 grams), baking powder (about 2 1/2 teaspoons), Powdered sugar, as needed, for dusting, Electric mixer, -inch (24 cm) bundt pan

cake flour (about 110 grams), baking powder, salt, unsalted butter, softened (about 90 grams), large eggs (about 60 grams each), whipping cream (about 90 grams), sugar (about 85 grams), vanilla extract (about 10 grams)

whipping cream (400 grams), cream cheese (380 grams), gelatin (7 grams), chiffon cake, rum, coffee, cocoa powder, bottomless cake mold

container of heavy whipping cream, Salt, Water

heavy whipping cream, powdered sugar, tsps of vanilla extract

(about 12 pieces) Four cheese ravioli, Butter, Garlic (minced), Heavy whipping cream, cup, plus extra for topping Parmesan cheese (grated), Prosciutto (chopped), tbsp, plus extra for topping Fresh basil (chopped), cups, chopped Iceberg lettuce, medium, diced Tomato, , diced Cucumber, , diced Red onion, tbsp, sliced Pepperoncini

cherries (100 grams), sugar (70 grams), heavy whipping cream (300 ml), lemon juice, salt, melted chocolate, waffle cones

------- Ingredients for the charlotte sponge cake:, egg whites (from about 3 or 4 large eggs, depending on size), egg yolks, granulated sugar (about 2/3 cup), cake flour (about 1 cup), ------- Ingredients for the vanilla syrup:, sugar (about 1/2 cup), water (about 1/3 cup plus 1 tablespoon), vanilla extract, ------- Ingredients for the cream:, sweetened condensed milk (about 1/2 cup plus 2 tablespoons), heavy whipping cream (about 3/4 cup)

heavy whipping cream (200 ml), powdered sugar (150 g), whipped cream stabilizer, butter (40 g), plain tea biscuits or graham crackers (200 g), gelatin, frozen mixed berries (600 g), mint leaves (for garnish), lemon (juice only), granulated sugar (50 g)

ripe mango, eggs, lime, + 3 tablespoons sugar (30 g + 35 g), vanilla bean, heavy whipping cream (250 ml)

eggs, sugar (40 grams), all-purpose flour (80 grams), Carambar candies, heavy cream (200 ml), unsweetened cocoa powder (15 grams), butter (10 grams), heavy whipping cream (300 ml), vanilla sugar, whipped cream stabilizer

For the sponge cake:, eggs, granulated sugar (about 62.5 grams), vanilla sugar, all-purpose flour (about 15 grams), cornstarch (about 35 grams), baking powder, salt, For the strawberry sauce:, strawberries (about 300 grams), Juice of 1/2 lemon, granulated sugar (about 50 grams)

Meringue:, large egg whites (about 100 grams), at room temperature, sugar (200 grams), lemon juice, Whipped Cream:, heavy whipping cream, very cold (about 200 ml), superfine sugar, vanilla sugar (or 2 teaspoons vanilla extract), Chestnut Cream:, small jar cooked chestnuts, sugar (50 grams) and a little water

plain cookies, crushed (about 150 grams), unsalted butter, melted (about 100 grams), ladyfinger cookies (about 50 grams), Strawberry sauce, Wild strawberry sauce, Red currant sauce, heavy whipping cream (about 200 grams), mascarpone cheese (about 200 grams), Sugar, to taste

all-purpose flour (about 200 grams), eggs, grappa, salt, sugar, heavy cream, Oil for frying, Chocolate hazelnut spread (such as Nutella), heavy whipping cream (about 200 grams)

ladyfingers (or Pavesini cookies) (about 200 grams), strawberries (about 400 grams), cold heavy whipping cream (about 500 ml), powdered sugar (about 120 grams), Juice of 1/2 lemon, strained, granulated sugar (about 40 grams), fresh mint leaves

heavy whipping cream, whole milk, egg yolks, turbinado sugar, vanilla bean paste

chicken breasts, fettuccine, butter, garlic powder, salt, black pepper, grated parmesean cheese, heavy whipping cream, You can use fresh garlic obviously, and add as much garlic flavor as you'd like, Fettuccine, Linguine, Spaghetti, it really doesn't matter THAT much, I use a half-half mixture of freshly grated parm, and cheap-o pre-grated stuff

whole milk (about 100 ml), cheese powder (about 20 grams), onion, garlic, smoked bacon (about 100 grams), egg, heavy whipping cream (about 250 ml), Spaghetti

heavy whipping cream, powdered sugar (I used brown sugar, but it doesn't matter), hot chocolate