Steps
- 1
In a pot add butter to melt then the maize. Cover with a lid allow to pop
- 2
Shake the pot occasionally to enable all the maize to pop untill u can no more hear the sound of the popping
- 3
Add sugar and keep stiring NOTE:(ur heat should be on low flame pls) lastly add the flavor, transfer it immediately into an air tide container
- 4
Serve n enjoy
Similar Recipes
More Recipes
-

Doodh Poha (Flattened Rice Kheer)
Deepa Rupani
-

Bethica Das
-

Heenaba jadeja
-

Vegetable Poha with Mangalorian Mixture
Falgooni Mangrola
-

Aishwarya Kitchen A
-

Authentic Italian Tiramisu (No Cream, No Shortcuts)
Gaetano Spampinato
-

Aruna Thapar
-

DROOLSOME MORSEL BY AFREEN WASEEM
-

Crock Pot Girl 🤡
-

Baked Chicken Drumsticks With Homemade BBQ Sauce
Wilhelmina Cooks
-

Candied Sweet and Savory Bacon Rolls 🥓
Crock Pot Girl 🤡
-

Grilled Jalapeño Lime Pork Chops
Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Nick Rodriguez
-

Stacy D
-

Man o Salwa By Neelam Saleem
-

Crock Pot Girl 🤡
-

Grilled Jalapeño Lime Pork Chops
Crock Pot Girl 🤡
-

Deviled eggs #boiledsteamedsnacks
Mimo Mathigu -

Sonia Duthie
-

Sonia Duthie
-

Sonia Chaturvedi
-

Surf and turf / grilled veg / avocado chimichurri
Fittest Chef
https://cookpad.wasmer.app/us/recipes/13331390











Comments