Crockpot Taco Chicken 🐔

Name: Crockpot Taco Chicken 🐔
Cuisine: American
Ingredients: 2 packs boneless/ skinless chicken thighs; 3 tablespoons taco seasoning; 1/8 teaspoon black pepper; 1 cup salsa (your favorite!); 1 onion, sliced; 12 cloves garlic, minced; Flour tortillas; Shredded cheddar cheese; Sour cream; Salsa (your favorite!); Lettuce/ Tomatoes

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Crock Pot Girl 🤡 @CrockpotGirl

Yummy 😋

Saved

Ingredients

2 packsboneless/ skinless chicken thighs
3 tablespoonstaco seasoning
1/8 teaspoonblack pepper
1 cupsalsa (your favorite!)
1onion, sliced
12 clovesgarlic, minced
Flour tortillas
Shredded cheddar cheese
Sour cream
Salsa (your favorite!)
Lettuce/ Tomatoes

Saved

Steps

1

Rinse and pat dry your chicken thighs.......
2

Place thighs in crockpot......
3

Add to chicken thighs taco seasoning, black pepper, salsa, onion and garlic, mix lightly......
4

Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot slightly opened halfway thru cooking......
5

Shred chicken with 2 forks......
6

Serve shredded chicken on top of flour tortillas and garnish with shredded cheese, sour cream, salsa, lettuce and tomatoes and enjoy 😉!!!