Mutton gravy

Name: Mutton gravy
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 500 g mutton; 3 tbsp oil; 2 tbsp ginger garlic paste; 2 tbsp red chilli pawder; 1 tbls turmeric powder; 1 tbsp coriander powder; 1 tbsp cumin powder; 1 tbsp black pepper; 1 tbsp everest mutton masala; handful Coriander leaves; 2 pcs green chilli; as per taste Salt

Salikha Azam @cook_24466328

Mutton curry is very tasty and delicious dish.easy to made dish. We serve it with pulav,rice and chapatis.

Salikha Azam @cook_24466328

Mutton curry is very tasty and delicious dish.easy to made dish. We serve it with pulav,rice and chapatis.

Saved

Ingredients

30 mins

2 people

500 gmutton
3 tbspoil
2 tbspginger garlic paste
2 tbspred chilli pawder
1 tblsturmeric powder
1 tbspcoriander powder
1 tbspcumin powder
1 tbspblack pepper
1 tbspeverest mutton masala
handfulCoriander leaves
2 pcsgreen chilli
as per tasteSalt

Saved

Steps

30 mins

1

First of all wash the mutton,now heat the pan and add onion and fry it golden.
2

Then add mutton,ginger garlic paste and salt and fry well,now add all spices like red chillies powder, turmeric powder, black pepper powder, cumin powder, coriander powder and some water and fry them well.
3

Now put 2 vessels of cooker in it.now swich off the flame and after some time open cooker and add mutton masala cook mutton for 2 minute and now our mutton gravy is ready to serve