Sattu chocolate ball

Name: Sattu chocolate ball
Total time: 1800 s
Yield: 8 balls
Cuisine: Indian
Ingredients: 1/2 Cup Milkmaid; 1/4 Cup milk powder; 1 Cup Roasted sattu powder; 1/4 Cup Milk; 1 tbsp Ghee; 1 tsp Elaichi(cardamom) powder; 1 Cup Grated chocolate; handful Color sprinkles

Pinky Jain @cook_19815099

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#week1
Sattu means roasted chana dal is a rich source of protein.
Sattu is made by roasting the Bengal gram in the sand and then counting this roasted gram powder. Sattu has lots of benefits when consumed on an empty stomach.
Sattu has detoxifying properties.
sattu reduces floating increases metabolism and helps your body burn calories effectively.Sattu is a natural blood pressure regulator. Have sattu everyday to control your blood sugar level. This sweets makes without also chocolate coating.

Pinky Jain @cook_19815099

Saved

Ingredients

30minutes

8 balls

1/2 CupMilkmaid
1/4 Cupmilk powder
1 CupRoasted sattu powder
1/4 CupMilk
1 tbsp Ghee
1 tspElaichi(cardamom) powder
For coating
1 CupGrated chocolate
handfulColor sprinkles

Saved

Steps

30minutes

1

Take non-stick Pan.Heat ghee then milk powder roasted sattu powder,milkmaid ghee and milk mix well.
2

Then continuously cook, add elaichi powder if you want to more sweet then you should add sugar. when the pan released ghee then switch off the flame.
3

Now make small balls from this sweet and cool down it.now take chocolate and microwave for 30 seconds.
4

After cool down balls then deep one by one all balls in chocolate.
5

Keep in refrigerator for 10 minutes and your sweet chocolate ball ready.
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