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Clouds on Custard
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A picture of Clouds on Custard.

Clouds on Custard

Afsheen Aroos
Afsheen Aroos @cook_16730524
Karachi

#wearetogether
One of the simplest and yummy recipe

#wearetogether
One of the simplest and yummy recipe

Read more

Clouds on Custard

Afsheen Aroos
Afsheen Aroos @cook_16730524
Karachi

#wearetogether
One of the simplest and yummy recipe

#wearetogether
One of the simplest and yummy recipe

Read more
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Ingredients

approx 1hr
  • 1 litremilk
  • 6egg whites
  • Few drops vanilla essence
  • Custard as required
  • Jellies for decoration
  • Sugar as per your taste
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Steps

  1. 1

    Beat egg whites with vanilla extract till it becomes foamy.

  2. 2

    Make jellies according to packet instructions. Let them cool down in a fridge. Then cut into different shapes.

  3. 3

    Boil milk, add sugar, 2 drops of vanilla essence and mix it well.

  4. 4

    Pour 1 tbsp egg whites into boiling milk. When egg white cook, take it out. Repeat this procedure till all egg whites will cook.

  5. 5

    Mix custard powder with little milk in a separate bowl.

  6. 6

    Now add custard mixture into the boiling milk and whisk it continuously. Custard should not be thick in consistency.

  7. 7

    At last, dish out the custard into a serving dish, place egg cloud on it and decorate with jellies.

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Afsheen Aroos
Afsheen Aroos @cook_16730524
on August 12, 2020 13:17
Karachi

Comments (2)

tooba faisal
tooba faisal @cook_24442083
August 12, 2020 15:24
Delicious
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