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Beans

Tripolitan Cuisine
Tripolitan Cuisine @cook_16360859
Tripoli

Beans

Tripolitan Cuisine
Tripolitan Cuisine @cook_16360859
Tripoli
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Ingredients

6 people
  • 500 gbeans
  • 500 gchopped meat
  • 3-4 cupstomato purée
  • 2 tbstomato paste
  • 4 tbsolive or vegetable oil or ghee
  • 1 tbsminced garlic
  • 1/2 (1 bunch)fresh coriander finely chopped
  • 1/2 tspseven spices
  • 1 tspsalt
  • To boil meat:
  • 1onion chopped into 4 pieces
  • 2cinnamon sticks
  • 2bay leaves
  • 3true cardamoms (optional)
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Steps

  1. 1

    Step one
    In a pot add the meat and mix in all the spices(onions, cinnamon, bay leaves)
    Add enough quantity of water
    When water starts boiling remove the foam that appears on the top

  2. 2

    Cover the pot and leave on medium heat until well cooked

  3. 3

    Step two
    In another pot add the oil or the ghee and shallow fry the cooked meat

  4. 4

    Add the garlic and coriander, while stirring add the tomato paste and start mixing

  5. 5

    Add beans and mix in the garlic and coriander
    Add the tomato purée

  6. 6

    (Add the gravy and the tomato as needed)

  7. 7

    Add the spices and salt

  8. 8

    Leave on medium heat until cooked

  9. 9

    The tripolitan way is served with mallow leaves and rice with vermicelli

  10. 10

    Made by:Bara'a Chougari

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Tripolitan Cuisine
Tripolitan Cuisine @cook_16360859
on August 13, 2020 19:41
Tripoli

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