Indori Shahi Shikanji

Name: Indori Shahi Shikanji
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 cup milk; 3 tbsp sugar; 1 Pinch saffron; 1/4 Tsp cardamom powder; 2 cup hung curd; 2 tbsp powdered sugar; as needed dry fruit(Almond and pistachio) to garnish

spicequeen @mrunalthakkar

Vadodara

Indori Shahi Shikanji is a very well known drink in the state of Madhya Pradesh. It is nothing like normal lemon shikanji. It is made with rabdi and hung curd. It is a very delicious drink to have as a dessert.

#india2020
#post3

spicequeen @mrunalthakkar

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Ingredients

30min+ chilling

4 servings

4 cupmilk
3 tbspsugar
1 Pinchsaffron
1/4 Tspcardamom powder
2 cuphung curd
2 tbsppowdered sugar
as neededdry fruit(Almond and pistachio) to garnish

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Steps

30min+ chilling

1

We need to make rabdi first. Take milk in a pan and bring one boil. Now add sugar and a pinch of saffron and let it reduce to half. Cool it down to room temperature and add some cardamom powder. Chill it in the refrigerator for 4 to 6 hours.
2

In a mixture jar take hung curd, chilled rabdi, powdered sugar and some ice cubes. Churn everything together to make shahi shikanji.
3

Pour it in individual glasses and garnish with almond and pistachio slivers. Serve it chilled.

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spicequeen @mrunalthakkar

on August 14, 2020 09:37

Vadodara

I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!