Chicken 65

Name: Chicken 65
Total time: 2100 s
Yield: 4-6 servings
Cuisine: Indian
Ingredients: 700 grams Breast chicken; 1 egg; 1 tablespoon corn flour; 1 tablespoon all-purpose flour; Dash lime juice; as per taste Salt; 1 teaspoon Red chilli powder; 1 teaspoon Ginger garlic paste; 1/2 teaspoon Garam masala powder; few drops Red food color; handful Curry leaves & green chilies for garnishing; As required Oil for frying

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

#mycookbook
A special dish derived from a famous chef once upon a time he used to sell this chicken in a five star hotel this recipe was a great hit on the menu card it was written no:65 dish name chicken so when it was the best selling dish the chef named it chicken 65 . It’s a real story behind the recipe as per my research.lets get started with the recipe:-

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

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Ingredients

30-35 minutes

4-6 servings

700 gramsBreast chicken
1egg
1 tablespooncorn flour
1 tablespoonall-purpose flour
Dashlime juice
as per taste Salt
1 teaspoonRed chilli powder
1 teaspoonGinger garlic paste
1/2 teaspoonGaram masala powder
few drops Red food color
handfulCurry leaves & green chilies for garnishing
As required Oil for frying

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Steps

30-35 minutes

1

Wash and chop the breast chicken in 2 inches pieces now add in all the spices mentioned above mix it nicely then add red food color cover it & set aside for 15 minutes.
2

Besides heat up the oil then check by adding a small piece of chicken if it floats up easily the oil is ready for frying.set the stove burner on medium flame.
3

Now drop chicken pieces one after the other don’t overlap it otherwise it will not fry in & out.one more tip don’t try to flip it immediately it will leave its marination coating so let it cook for 3 minutes then gradually flip all of them now fry rest of them in the similar fashion.
4

Lastly, add a tablespoon of oil in a pan then add in the curry leaves & green chili’s sauté for a minute or two then pop it all over the fried chicken. The delicious juicy chicken 65 is ready to be served to enjoy as a starter meal or with any combination of food like dal & white rice..!!!

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DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on August 15, 2020 20:43

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.